An easy quick bread that is wonderful served warm or cold. Recipe makes one loaf but can easily be doubled. This probably can also made in a bread machine, using cake setting. Check your machine’s manual for guidelines.
Banana Bread
An easy quick bread that is wonderful served warm or cold.
Ingredients
- 1⁄3 cup shortening (butter/margarine)
- 2 eggs
- 1⁄2 cup sugar
- 3⁄4 cup flour
- 1 teaspoon baking powder
- 1⁄2 teaspoon baking soda
- 1 cup banana (mashed, very ripe 2-3)
- 1⁄2 cup walnuts (chopped, optional)
Instructions
- Cream shortening and sugar.
- Add eggs, beat well.
- Add dry ingredients and then bananas and nuts.
- Pour into well greased loaf pan and bake at 350 degrees for 45 to 50 minutes until knife inserted comes out nearly clean.
Notes
Recipe makes one loaf but can easily be doubled.
Nutrition calculated based on 12 slices, 2 slices per serving.
Nutrition Information:
Yield:
6Serving Size:
1Amount Per Serving: Calories: 332Total Fat: 19gSaturated Fat: 6gTrans Fat: 0gUnsaturated Fat: 12gCholesterol: 68mgSodium: 211mgCarbohydrates: 37gFiber: 2gSugar: 21gProtein: 5g
Nutrition data is automagically calculated and may not always produce correct results.
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