Have you ever taken a drink of a hot chocolate that tastes like chocolate water? Soul crushing. Elevate your hot chocolate game with this easy-to-make and satisfyingly decadent treat.This unbeatable recipe is rich and warming for those damp chilly nights (and days). Rich with milk, cocoa, and white chocolate, this mix can be stored for 20 cups worth.
Hot Cocoa Mix
Experience hot chocolate like never before with this unbeatable hot cocoa mix recipe. Reportedly the best-ever recipe for hot chocolate. Pre-mix for 20 cups worth.
Ingredients
- 3 cups nonfat dry milk
- 2 cups sugar (confectioner's works best)
- 1 1⁄2 cups cocoa powder (Dutch-processed works best)
- 1 1⁄2 cups chocolate In the UK, fries are known as chips and US snack chips are known as crisps. More (white)
- 1⁄4 teaspoon salt
Instructions
- Combine ingredients, split into two batches and pulse in food processor until chocolate is finely ground.
- Store in an airtight container for up to 3 months.
- To mix hot cocoa, use 1/3 cup of mix to 1 cup hot milk. Serve with your favourite topping.
Notes
Source: Cook'sCountry.com
Nutrition calculated based on 1 serving of 1/3 cup mix, by itself.
Nutrition Information:
Yield:
20Serving Size:
1Amount Per Serving: Calories: 202Total Fat: 5gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 1gCholesterol: 2mgSodium: 85mgCarbohydrates: 37gFiber: 2gSugar: 32gProtein: 5g
Nutrition data is automagically calculated and may not always produce correct results.
Additional Resources
Explore our FAQs and resource links below for even more information.
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